Lugar promissor… Promissor pró Kitchens Nightmare, programa do Gordon Ramsay. Bonitinho por dentro, mas muitas coisas a melhorar, a primeira é a relação custo benefício, baixíssimo! Primeiro uma minúscula ostra por 2,50 € Um frito misto(lula e camarões empanados) por 15 € mas que veio porção de 6 € O resto meh… Batata normal e salada caprese bem mediana tb. No final ainda cobraram coperto sem comemos o pão Fuja desse lugar — — — — — — — — — — — — This is a Good place, Good place tô be in Kitchen Nightmare from Gordon Ramsay! Terrible prices for small portions, oyater 2,50 € and it was tiny. Frito misto of calamari and shrimp for 15 € was The biggest robbery i suffered during my 15days in italy. The rest just meh… I felt they gave US The tourist service, because outaide i saw on The street tabela a frito misto that looked excellent, unfortunatelly was nit mine In The end they charges for coperto when i denied bread. Run from this place
Dirk M.
Place rating: 4 Filderstadt, Germany
We had a very nice evening in this little Sardinean restaurant. The meals(antipasti, Pizze e Espresso) were fresh and good and everything was at a very reasonable price. The Service was good; fast and friendly. We recommend this restaurant.
Juan P.
Place rating: 1 Huntington Park, CA
!!!WARNING!!! !!!WARNING!!! 1 star for illegally charging us 2 € coperto Charging a fee for«coperto» in Rome, is illegal. Pane(bread) is charged at about $ 2-$ 4 Unless you REALLYREALLY are hell bent on some crappy, tasteless bread, I strongly recommend you let the waiter know you DONOT want bread, and make sure you will be not charged for coperto. My girlfriend and I ate here. On our trip to Italy, we learned ALOT. To Italian merchants, tourists are prey from which they can extract an extra 2 € or more. If you do not speak Italian well and are not a local, I can pretty much guarantee you will be thrown some bread on the table and charged for it, or, be charged an illegal«coperto» fee on your check. This place is such a place. Remember, in Italy there is no tax after the price listed. The price you see is the price you pay. In Italy, locals DONOT leave a tip and neither should you, even if you are from a country accustomed to leaving a tip in your home country. This is how the system works in Italy, NOTIP. Their wages are based on their pay and that’s it. DONOTBETAKENADVANTAGEOF. I’m telling you, if you leave a tip, in their mind, the restaurant is silently smirking in their mind thinking«he he! Thanks for the extra 2 Euros sucker!!» In Italy, be just like the locals; eat some easy to make at home, pizza or pasta, see the price on the menu, add up the exact amount shown on the menu prices(hopefully they don’t give you a different menu with«tourist prices») pay ONLY the exact amount, get your change, and leave NOTIP. Don’t let them swindle you for your 2 €-4 € out of pride and principle. Obviously, my girlfriend and I never returned here even though we were staying one block away. Perhaps Unilocal can put a little bit of balance into the giant scamming and swindling of tourists that come here.
Brian W.
Place rating: 4 Columbia, MD
Go here for your fresh authentic pasta dishes. We came by recommendation and took the suggestions from our server.(I always do that when I want the most authentic experience.) We ordered the ravioli pesce, and the fresh egg pasta w/mussels. Sorry I forgot the name but you’ll find it. We were extremely pleased to find this little spot and would recommend it to travelers looking for a real Italian meal at a medium price.