Eating here was such a nice change of pace from the constant pasta and pizza when we were in Italy! My kids inhaled the tzatziki sauce and pita bread. The skewers were very good. The house wine was super yummy!
Matthew K.
Place rating: 5 San Francisco, CA
Growing up with a very Greek grandmother in the house, I’m picky about my Greek food. This place is really great and is definitely on my list of favorite Greek places I’ve eaten at worldwide. The owners are very friendly and, unlike many places in the States, actually Greek. While they have dolmadakia and not dolmathes(meat in grape leaves instead of the vegetarian option most are accustomed to), they have lahanodolmathes, a dish I used to make with my yiayia(grandmother) but haven’t seen on a restaurant menu in over a decade… so that made me extra happy and I may have eaten three of them… Of course, one should really finish every meal with galaktoboureko and maybe a shot of something sweet and cinnamony… ;D
Trucia H.
Place rating: 4 Kenora, Canada
Lamb skewer platter was absolutely fantastic. It was actually real lamb, not processed I to squares. Music level very comfortable, waiters knowledgable and friendly, within easy walking distance of our hotel. Closed Mondays, so sorry as we planned to return.
Renato B.
Place rating: 4 Belmont, MA
We had a very simple souvlaki and moussaka dinner, food was very good and waiter was very kind explaining the whole menu. Very good value for the money as well, recommended!