Nice and familiar venue, out of the center but well connected. As the name suggests it’s focused on good wines, and there are several bottles in dedicated dispensers so that people can self-serve paying with magnetic cards. They are also popular for mojitos, over 30 different flavors including my favorite with ginger and cinnamon, and the delicious Anja’s cakes. During happy hour there’s a buffet with selected food from the deli desk. The large room downstairs, designed as a garden, is really nice, but I prefer to stay upstairs by the bar and talk with the owners, very cool and friendly. A peculiarity: no need to beg for a glass of water since mineral water here is free! Just head to the tap and enjoy a glass, either still or with gas.