Dined at trattoria da billy tonight with my fiancé and was very disappointed. First very neglected with service. Second they used the wrong pasta with my dish and my fiancés(they used reg speg even though their menu said opposite). Third they never brought water we asked for. And finally fourth they charged an extra 5 euro for copertivo which is basically a cover charge that they don’t tell you about. I strongly recommend you asking them about this before dining if you so wrongfully decide to dine at this establishment. It was a very lackluster dining experience if you can’t tell from the four negatives listed above. Very disappointing. Go elsewhere in manarola.
Joe C.
Place rating: 5 Laguna Beach, CA
Hands down the best meal we’ve had in our Italy trip. This even includes Venice and Milan. We started off with a bang by ordering the 12 item anti pasta seafood appetizer. Think tapas style. Incredible flavor and presentation. You can tell that lots of thought was put into each dish to give you a taste of contrasting flavors. This dish is a must have. For entrée we had the tageletellini with black squid ink and the tageletellini with artichokes and shrimp. Both dishes were spot on. We also enjoyed the white house wine which was a great deal for the quality. Finally for dessert, we had the panna cotta which was served with mixed berries coulis — YUM!!! Oh, the balsamic vinegar they provide for the bread is top notch also. You can tell by the thickness of it. Everything about this restaurant is top notch. You have to hit this restaurant if you are in the area. Reservations are recommended.
Lori C.
Place rating: 5 Inman, SC
We hiked the high trail from Corniglia and after the 3 hour journey we were very hungry. Happily, Trattoria dal Billy is near the top of Manarola so we found it easily. We enjoyed a fabulous 3 hour lunch. The waiter made great recommendations and we never felt rushed
Daniel K.
Place rating: 5 Montreal, Canada
Had an EXCELLENT dinner here with my wife and her parents while on vacation in Italy. One of our best meals in three weeks there! The squid ink seafood pasta was everyone’s favourite. They also serve fresh fish caught that same day, and a really nice selection of other pasta & seafood dishes. Don’t miss it, and make you sure you get a reservation. It’s a small restaurant!
Sweta_
Place rating: 5 Köln, Nordrhein-Westfalen
Ein sehr schönes Restaurant mit Blick auf ganzes Manarola und das Meer. Das Essen war fantastisch, wir haben Lasagne mit Scampi, Hausgemachte Nudeln mit Meeresfrüchten und mit Pesto gefüllte Muscheln gehabt. Alle drei Gerichte waren exzellent zubereitet. Die Muscheln waren ein kulinarisches Hohepunkt! Das Personal war freundlich und die Ambiente wundervoll.