Best pasta & fish I ever had! Service as good as the food! Waiter recommended this fish specialty, whole fish encrusted in salt then baked and served table side, amazing! Will probably go back for lunch tomorrow!
Brittany F.
Place rating: 5 Los Angeles, CA
One of the most popular restaurants in Portofino that requires a reservation weeks in advance during the summer season. We had dinner here tonight and were given a lovely table over looking the port. We shared the Puny Papperadelle in a vodka sauce that they refer to as a tomato basil, as well as a spaghetti with mini octopus that was perfectly al dente. For our entrée we ordered the sea bream for two baked in salt. It was so tender and delicate, covered with a local olive oil. The service was very personal. To end they offer some of their lemoncello. To sit here, and overlook the lively port is a true pleasure. You’re sure to be surrounded with interesting people from all over the world.