Good food — nothing spectacular though — but great service. Fresh seafood. A bit overpriced for Napolitan standards, but still fine compared to other cities in Italy. Spent 43 euros for a couple of pasta dishes, two antipasti, water, beer and desserts.
Tom F.
Place rating: 5 North Highlands, CA
Best meal I had in Naples. Fresh ingredients & good prices, we paid 50 euro for 4 plates, wine, desert & limoncello. We had to wait a bit for a table but it was worth it, you can buy cheap beer across the street while you wait.
Flavio P.
Place rating: 3 Rome, Italy
A traditional restaurant and pizzeria in the area between the railway station and the Porta Nolana, Da Donato is a small but nice place where you can taste typical Neapolitan food. Service is very good and fast, and the place looks clean. Pizza was a bit under my expectations though, despite being made in the traditional way in the wood oven. Still a good experience.
Sherry C.
Place rating: 5 San Jose, CA
This restaurant was recommended by the B&B owner during my stay in Naples. It was near the hotel and opened late. Local restaurant with many Soccer fans. Since we were hungry, we decided to try some of the dishes on the menu rather than their famous pizzas. — Bruscetta Fantasia — chefs choice. One with eggplant and tomatoes, another with roasted peppers and one with some kind of marinated vegetable ribbons — Zuppa di vongole — Clams with crotons in a broth with olive oil — Linguini del Sofsto? — Linguini with seafood — Parmigiana di melanzane — Eggplant Parmigiana I noticed some patrons ordered ananas(pineapple) after dinner and wanted to try some but too full to take another bite. Cozy and inviting atmosphere. Friendly staff and great service. Reasonably-priced and oh, the food was delicious! I love Naples — the place, food, culture and warmth of the people. I have some of the best experience in Naples during my trip visiting various cities in Italy. and experienced some of the finest Italian seafood dishes during my stay there. Will definitely return.