The best part of coming to Bandirali is seeing the look on your friends’ faces after taking their first lick. Shock. Awe. Disbelief. Ecstasy. Ok, who am I kidding, the best part of this place is the gelato itself. Tasting is believing. You must come here. It’s been around since 1951, a local Cremasca told me it’s one of the top ten gelaterie in the country. That definitely wouldn’t surprise me. I’ve tried several flavors but tiramisu is always my go to.