Super Star Seafood Restaurant

I was here celebrating my wedding dinner with family. The restaurant is located on the third floor of the building which has the typical décor and ambience of a Chinese restaurant. We had a small room with three tables that seats 10 – 12 per table.
Being that we ordered a package, a long table on the side of the room provided various soda selections with Sam Miguel beer.
This place is good for parties and if you ask me, a little on the pricy side with the type of food that was provided. Like all Big Chinese dinners, plates and plates of food come one dish at a time. There are many times when I’ve had dinner like this, so the food selection for the price I paid was not really too exceptional. The package came with the typical fried pork, veggies, and rice/​noodle dish. Some of the more unique dishes that came out were pigeon, sea cucumber, and tripe.
SOME dishes were cooked really well with a burst of flavor. The pigeon meat was cooked really well. Never having pigeon before, this was definitely an experience. I would almost compare it to lamb, being that it would be a more difficult meat to cook. Sea cucumber is something I had no desire to eat whatsoever. My husband tried it and wanted to gag after eating it because of the texture. While the flavoring was good, the texture of this dish outweighed the style it was cooked in! One dish I was very upset with was the fish. The meat of the fish was very chewy and clearly cooked for a little too long. The fish itself wasn’t good either. I’ve had fish cook that way more than enough to really judge what’s a good fish dish
The total bill came out to over 14,000HKD which is about $ 2,000USD. I would’ve much rather spent my money celebrating with family somewhere else. For the package we got at that price, this place was definitely not worth it.

Pretty good dim sum! Attentive, helpful service. Hard to find as it’s on the third floor and there’s no sign.