Tölzer Mühlfeldbräu

We lucked into this gem on a beer rating website. Their beer is good but that’s not what inspired me to write a review for it. With an emphasis on higher quality ingredients they have crafted a well designed menu with many delicious entrees. We both had salads as starters and they nailed it. One of the best salads I’ve ever had due to the unique combination of ingredients (barbecued shrimp on a Caesar salad with roasted corn and a couple blueberries in a house made dressing). I ordered the duck breast and my buddy ordered a curry pasta. Both of us were impressed with our meals. Additionally, our waiter spoke fluent English and because we started the evening with a scotch he came by after the check came to let us sample some Japanese scotch he had behind the bar that wasn’t for sale.
For being in a foreign country, we certainly felt at home that evening. Additionally, there were little to no tourists there, just a steady amount of locals which in my books is a good prognostic indicator of a good restaurant.

This is a small brewery close to the Bad Tölz railway station. It is immediately connected with a small restaurant, Gasthaus. That is where we under some time pressure enjoyed four different beers from the brewery, and then bought six small bottles of three of them. They apparently always have the Helles, the Weissbier, and the Leicht. The special of the month was a Pils. We though the Weissbier and the Pils were really good, the Helles was fine, and the Leicht … passable.
Definitely stop by here on the way to the railway station to try and/​or buy a nice, local beer!