It’s a quaint but powerfully flavorful dinner restaurant with French and Italian influences. The service is five star quality and the food just plain yum. Located in a cozy and delicious Parisian local’s hot spot. Eat the pizza or salmon salad with goat cheese. Then end it with a dessert– all just mmmmmmm.
Jeff G.
Place rating: 5 Polk City, FL
Tasty food has become the norm during our visit. This was no exception. What was exceptional was the service, and friendliness. We were really made to feel at home. The owner seems to know everybody but still took time for us. And his English was excellent as was his conversation.
Tim K.
Place rating: 5 Polk City, FL
We had a pizza and it was good. The best part was the owner who spoke very good English. We had a lot of questions about France and he loves to talk to customers. We were there early(7pm) and he spent almost the whole time talking to us. As it got busy he had to step away. Just super friendly, highly recommend this restaurant.
Brent G.
Place rating: 5 Philadelphia, PA
We ate here on our first night in Paris, and loved it. On an absolutely beautiful night, the four of us(2 growns; 2 kids, 12 and almost 15) arrived around 8:30. Popular, but not overly crowded, we got a table right away, sitting just at the edge of the indoor portion with the doors open to the street seating area. Pizza was amazing — brick oven style, crisp crusts, really fresh toppings, and definitely an ample portion for one person. The primavera pizza had crazy fresh artichokes, olives, peppers, spinach and eggplant. The margarita was a very good cheese pizza. Service was attentive and friendly, but relaxed. The place definitely had the vibe that welcomed hanging out for a few hours with a series of courses and drinks. Dessert was great — the tarte aux pommes spectacular, with a crisp, carmelized crust. The owner drifted over and chatted, was very friendly, and encouraged and helped correct our schoolhouse French. We will be in Paris for 6 more days, and will be sorely tempted to go again and again. Wonderful!
L G.
Place rating: 5 Antony, Hauts-de-Seine
Un très bon italien, on vous conseille les escalopes moelleuses a souhait. LR ça pacio et les pizzas sont et aussi bonnes. Les pizzas peuvent être a emporter. Elles sont fabriquees dans la petite arrière-salle. Le service est rapide, très gentil et très accueillant. Une très bonne adresse entre 10 €pour les pizzas et 13 € pour les plats.
Marily
Place rating: 5 Paris
Parfait! Excellent restaurant Italien. Large choix, nous avons testé escalope, pizza et pâtes et nous étions tous très satisfaits! En plus de ça, super accueil, plats copieux et vraiment abordables(environ 12 €). Le cadre est très sympa et c’est très facile d’accès! Je recommande!
Georges D.
Place rating: 3 Paris
J’y étais pour prendre un verre. On s’y sent un peu à l’étroit. La musique est très avant-gardiste. Et les cocktails sont bons. A faire une fois au moins, car le barman est très sympa et a beaucoup d’humour.
Beckie
Place rating: 4 Rungis, Val-de-Marne
A essayer Super pizzas. Une bonne petite soirée dans un cadre très accueillant. Beaucoup d’habitués. Bön rapport qualité/prix.
Cherie M.
Place rating: 5 Seattle, WA
Dining here was one of our favorite experiences in Paris. We were soggy wet and kinda miserable from 4 days of walking in the rain. This little pizza joint was a block off of rue de Rivoli and it was past the lunch closing time by 45 minutes. We went in and the owner told us to wait just a moment while he asked the pizza chef if he would stay to make one more. We couldn’t order anything but pizza, but that’s why we stopped anyway. He recommended a pizza with prosciutto, artichokes and olives. The crust was very thin and crispy and absolutely yummy. He couldn’t have been a more gracious and delightful host. We asked for directions to the next place we wanted to go and he was very helpful. We’ll definitely go back next time. Highly recommended!
