I rarely give 5 stars but this place has it all. Delicious, bio, quality fare in an unpretentious but utterly exquisite room. How they’ve created warmth with concrete floors, carefully selected lighting, artwork and a live music space is ingenious. You can come for a full meal, after work plate w wine degustation(all bio and I believe from t region) or dessert and tea. I had the most delicious fish with quinoa and roast veggies and a glass of bio white. Après a pineapple crumble and green mint tea. And the chefs, servers etc were all extremely friendly, helpful and professional. If ever you are in Montpellier a must! And hopefully there will be live music(eclectic programming — flamenco, blues, folk etc.).