Why do people always make it so hard? Why do most Asian restaurants(or so called grill here in Copenhagen) always serve bad food? There are no answers for certain questions for sure, but this is one bad take away place. The fried rice I ordered from there — hoping that I got some authentic Chinese fried rice — turned out to be soggy and limp. I could make better than that, with cheaper price as well. First time I moved to Copenhagen, my(now husband) boyfriend proudly introduced me to this Asian place — knowing that I might miss some Asian delights — but now thankfully he’s got better standard when it comes to Asian food.