A welcome edition to the overloaded Danforth restaurant strip in Toronto. Looking for ordinary? Turn around and leave, this place is anything but ordinary. A warm feeling the moment I open the door. For me, I instantly wanted to stay. Rajeek greeted me with her most amazing smile you could just tell she was going to do what ever it takes to make it an enjoyable experience. For lunch I had chicken fettuccini in a rosé sauce. I wanted pasta but not a cream sauce so they threw this together for me(off menu) and it was amazing, I couldn’t believe it. The chief came out and asked me if I liked it. How could I not given the effort they went through. For desert I had a mango pudding, so colorful and delicious but in keeping with the north American way, far too sweet, why so much sugar. They nailed service, presentation and selection. The bar has been raised on the Danforth, this is a café that cares. You’re not just another Grande Verdi Mocha Iced Frapa Crapa in a red nondescript cup, you are treated like a VIP customer they want to come back and the will do what ever it takes.
