Boneyard Grill

So happy that there’s finally a burger restaurant that you can go and sit and feel like you’re at an actual restaurant. The food was great and their thin cut fries make them unique. I was only upset that my burger came well done and not medium like I asked it made the burger very dry but was still pretty good. The server could have been a little more helpful rather than offering me sauce to make it easier to digest but I’m still willing to give the place another shot.

Veggies that I ordered never came. Wings tasted terrible. Only highlights were the ribs, the hot sauce that came with the wings, and the fries. Fairly disappointing.

It’s too average and a bit too expensive for what you get. The staff was courteous and helpful. They made a mistake on a burger and corrected it quickly. The hospitality is what I liked the most in this place.
The burger and grilled cheese sandwich were dry and latter is as a bit too sickly from what I perceived was too much butter. The Philly cheese steak on a bun had way too much barbecue sauce. The beef ribs could have been a little more tender, but were enjoyable, the fries were tasty and the chicken wings with honey garlic sauce had a good balance of flavored, although I think they burnt something in the kitchen, because there was a strong smell when it was served.
If you are in a hurry or are craving for a barbecue joint in a pinch, this will do, but if you can drive 10 – 15 minutes from there, Memphis will blow your brains out for half the price.

The food is great here! The beef and pork ribs are both fantastic way better then the stuff u get at rib fest. Been here at least 4 times now and it has always been very consistent.
Last night missed the mark a little cause it was pretty busy. The food and service was slow. But I suppose everyone has their off days. If you’re looking for ribs this is a nice spot to check out.

Boneyard Grill is exactly that… A-​OK.
For a quick, easy dinner choice, Boneyard is probably a solid bet. However, I didn’t find their burgers to be out of this world like some other joints I’ve checked out recently (Holy Chuck, Burger’s Priest etc.).
In their defense, I ordered the veggie burger wrapped in lettuce… Probably not a number 1 choice when scoping out a real burger restaurant, but I had high expectations that were simply not met… even for a veggie burger.
I may decide to check this place out again and go for the real deal (a real juicy burger). But for now, I’m still on the fence.

Went here for Burger Binge Week 2^nd Unilocaling (twice). The burger they have is quite good compared to their next door Binge provider. I think they should make the combination a regular item on the menu. But for reference (as copied from the Burger Binge Week post)
Our no fuss 5 oz Classic burger topped with cheddar cheese, BBQ chipotle, lettuce, tomato, pickles, bacon and stacked onion straws
The combination just blended well in my mouth.
The environment is pretty casual, but the staff look pretty classy for the environment.
The second time I went here was for takeout where I took home their beef ribs and an onion brick. Loved the taste when I got home with it.
The 5-​star rating was for the experience at the Burger Binge Week. And I will have to come back here for a 3^rd time with a larger crowd of different friends and family so we can enjoy more.

Checked out this place during Unilocal’s Burger Binge and it did not disappoint. It was really busy for a Thursday night. A little bit of a wait to be seated and lots of people getting take out. A crowd is usually a good sign.
The Unilocal Burger was a 5 oz Burger with bacon, cheese and onion straws! The waitress said it was a smaller version of their cowboy Burger and said it was the size of a slider. So the hubs and I ordered one each and decided to share a full rack rib dinner. We came in on a Thursday night which happened to be rib night! $ 20 for succulent full rack of ribs with a side. It was delicious!
Now back to the Burger… the Burger was juicy and the onion straws gave it the perfect crunch! And you can’t go wrong with bacon and cheese. Plus, it looked like a regular sized Burger to me, not a slider. That was another pleasant surprise. Love good sized portions! There were 2 big guys sitting next to us that ordered the Unilocal Burger each and a rack or ribs each. They made the same comment, this was a really big slider!
Will be back to eat the cowboy Burger and ribs again for sure! Saw other people eating wings which looked really good too. Thanks Unilocal Burger Binge for getting us out to try this place!

Wholly this burger is good … This place got one of the greatest burgers you should defiantly check it out … Service was great and place look nice … Bring ur girl friend what happen very u want.

We came here during burger binge week and ordered the Giddy up Unilocal burger. A 5 oz Classic burger topped with cheddar cheese, BBQ chipotle, lettuce, tomato, pickles, bacon and stacked onion straws (picture below).
This is the best Unilocal burger I had so far! Patty was dripping juices. Sauce is so tasty that you wont need to add ketchup on your bun. Plenty of tasty onion straws. All this for $ 5!
Service was great and friendly even though we came during closing time. Free WiFi. I will surely come back here and try other items on their menu.

Oh my goodness, the burger here is amazing! Came by for the Unilocal Burger during the Burger Binge Week, and was absolutely blown away!
Came in during a rather quiet time, so we sat down immediately and got our food quite fast! We got the Unilocal Burger, so the orders were very simple! The burger was so good, with the patty cooked to medium and each topping adding more depth to the burger as you bite into it, especially those onions! With different textures and flavours, this is definitely a burger worth travelling for!
We got to speak to the owner as well, and he explained how he came up with the Unilocal Burger! Absolutely a delight to meet the man, and see all the heart he puts into his menu!
Service was a bit slow with our waters, as we asked for them when we sat, but didn’t get them until our food arrived. Not a big deal though as the server was super nice and friendly, and even gave us $ 5 coupons as it was our first time to the restaurant!
Definitely enjoyed the burger, and will be back to try some other items off their menu! Supposed to be some of the BBQ around, so gonna be back for some of that!

After first sampling what Boneyard Grill had to offer at an event a while back, I’ve come back a couple of times, and have been just as impressed with the food and experience.
SERVICE:
Came on a Friday night, and it wasn’t too busy. The servers here are friendly and helpful, and offered up a couple of good recommendations.
FOOD:
We ordered the «Coconut Tiger Shrimps,» which was nicely breaded, spiced, and came with two dipping sauces (one mango-​based, and one plum). Was happiest about the «Pulled Pork Sandwich» though — this thing was filling, as it was jammed with pork and stuffed with crispy onion strings. As a big lover of onion strings, I was glad they offered the option of having them as a side instead of fries/​salad. Though not really necessary, the dish also came with a nice little cole slaw to balance the meal.
VERDICT:
This place has some pretty good ribs, burgers, and the like, so I’ll be back for that next time!

Decided I couldn’t wait for the burger binge to begin.
Glad I didn’t wait.
The place is real nice, a little small but nice. The server was super pleasant and kept the coffee refills flowing.
First off, this is one of the few places I’ve been where they actually ask how you want your burger cooked. That is a very large plus to me, shows they are comfortable with their skills and want to give guests the best experience possible. I asked for and received a perfect medium. The burger was fantastic they used real cheddar cheese and it does make a difference. Initially I ordered the 5 oz burger but the server mentioned that the 8 oz included the drink and would cost about the same, so why not. It was a real 8 oz too. Big and thick and juicy and awesome.
And the price? 8 oz burger (with real cheddar cheese!), fries and coffee with free refills for less than $ 13 taxes included? That is amazing, especially considering the quality of the food served.
The only thing that I was not completely happy with was the fries, not that they were bad. Just they were so thin that doing the finger pick and dip would take forever to eat them and it was a struggle to get enough but not too much on the fork. But that’s just nitpicking on my part.
Definitely will be going back to sample other offering from the menu.

Decided to come back after our awesome experience at a Unilocal event. I ordered the Mushroom Swiss burger and it was delish! Instead of regular fries, I ordered sweet potato fries instead. They were super generous with the portion. I actually had to pack some home! The burger was nice and juicy, exactly how I like it.
The coconut shrimp was nice but the price is a bit steep for 5 pieces. The two dipping sauce was wonderful!
Would definitely be back again! Felt the waitress was too busy flirting with one of the chefs at the back. But otherwise, service was great & food came pretty quick. They also have my last meal to have on earth… the Godiva Chocolate cheesecake. OMG ! Next time I should starve myself the whole day so I could eat that too.

Ooohhhhh yeah! This place has some really good ribs! I love the angus bones. They are so big and tasty. Just hits you in the face with flavour. Good price too. Loving it! The only thing I didn’t love is the wings. They were slightly dry and too lean. Come on guys, wings need some fat! This is the perfect comfort food. I’ll be back!

Came here last year for a Unilocal event and finally made it back for Round 2!
Service: ⁴⁄₅. We were checked on a few times, staff was friendly and accommodating of our lack of speed in deciding on our orders. No problems.
Food: ⁴⁄₅. In contrast to the Unilocal event, this time we got full meals — tried the fried onion strings — very tasty, though also very greasy. Probably hard to avoid with this kind of preparation but in the future I’d opt for the shoestring sweet potato fries, which were plentiful and came with an interesting [in a good way] mayo sauce that’s slightly different from the usual sweet potato sauce you get elsewhere. The BBQ chicken and ribs were good — at least on par with most quality BBQ establishments. The coleslaw was small and overly vinegary — maybe more creaminess might’ve been nice. Of course, nothing ever beats KFC coleslaw (am I right?)
So overall, great meal — nothing really to complain about, though not really blown away (which I need to be for a 5 star rating). If the coleslaw were bigger & better, and the onion strings weren’t as greasy, I might’ve rounded up — but I can’t do it this time around.
I would definitely recommend though if you’re in the area and are in the mood for some BBQ!

Service was fast and friendly. The Waitress recommended the lunch special which was a pulled pork grilled cheese sandwich for $ 8.95 — not too bad and it also came with a pile of super thin cut fries.
Since the lunch special was at such a great price I decided to get the meat lovers combo for $ 26.95 — decided to go with the half rack of baby back ribs and half pound of wings with a side of onion rings and coleslaw. The ribs were fall off the bone and the wings were done right. Crispy skin on the outside but still juicy on the inside. Although the food was good it was nothing I haven’t had before at a rib fest and the price is definitely higher when compared to rib fests.
A very solid place to visit for some BBQ meats
3.5 stars

We came here for Savour York Region, which I thought was a great deal. The restaurant was difficult to find, but we eventually found the place after calling. The restaurant has a ton of TVs, much like a sports bar. But the kitchen has a open window, which makes it fun to look inside.
We started with a caesar salad and coconut shrimp. The coconut shrimp were really nice and tasted like coconut. We enjoyed the orange sauce more than the yellow sauce. For mains, we ordered the rainbow trout and the half ribs. For a place that’s known for burgers and ribs, they did a really good job on the fish. It was flavorful and flaky. The ribs were amazing. They separated from the bone very easily. I was surprised that there were so many ribs (we took half of it home). For dessert, they ran out of chocolate mousse, so the waitress offered us cheesecake. We ordered the plain cheesecake and the raspberry white chocolate cheesecake. I didn’t like the raspberry cheesecake as much as the plain cheesecake.
Overall, we had a good dining experience here. The service and food were excellent. I wouldn’t mind coming back.

Having visited as a Unilocal Elite at an Elite only event — which was stupendously awesome — I knew I had to return as a regular customer to see if the quality and experienced remain the same, if not better!
And it was! The full rack of baby back ribs were out of this world delicious. Meat that falls off the bone, with just enough sauce to carry the flavor of the meats! Crispy onion strings served as the garnish. Smoky BBQ flavor to taste, all the deliciousness without the mess of a backyard BBQ. Guaranteed finger licking good!
What better way to eat BBQ ribs than with BBQ wings. Juicy and succulent, perfect combination of the two! The cook in the kitchen at this place really knows what he/​she is doing given the high quality of food at the Boneyard Grill!
Great service also. The waitress that served us from the Elite event evening also served us this visit. She didn’t recognize us, however. At least, we don’t think she did!
I’d not hesitate to come back at a future date, though I hope they’d stay open a little later than 9pm in the future!

This place is great, staff was very friendly. Food was good, I most enjoyed the ribs and the onion brick. Burger was really good as well, think it was a homemade patty and not a frozen patty. Surprisingly even the wings were good. Now if you knew me you would know that I like my food so for me to say this place has good food then it’s a must try.

Finally! Finally, finally FINALLY! I get to try this place. It’s only been open for how long? It’s been on my bookmark list for ages and yesterday I finally got to eat here.
Now I was a touch on the broke side so I couldn’t afford to go in guns blazing and order up «racks on racks on racks» of Ribs (shout out to Drake), so I did the next best thing and stuck with my go to lunch choice — Burgers!
Specifically, I went with the Melting Cheddar Cheese and Housemade Smokin’ Bacon burger. Deadly. Not just because they toss tons of cheddar and housemade bacon on top, but because the standard size of their burgers is a whopping 10oz! Jeez!
I loved the taste of this burger AND even more I loved that they allowed me to choose how I wanted my burger cooked. This is something I am rarely asked here in GTA, but I know it’s common place in the USA. I went with the most option — Medium, which was cooked to a pink/​red center.
The fries on the side were pretty cool — picture the shoestring size of McDonalds fries… only more… skinny. The cutest looking fries (yes I’m referring to my fries as cute) I’ve ever seen! PLUS you get a wack load of them. Score!
This is a 4 not a 5 as I’ve yet to explore the menu in greater detail (salads, ribs, steaks, etc) so I’d like to start them off with a 4 and see if the other items don’t push them right over the top for me!
Looking forward to my next visit (soon)!
Eatcrest Out!