Activate map
Yes | |
No | |
Yes | |
Credit, Debit | |
Breakfast | |
Private Lot | |
Yes | |
Yes | |
Yes |
Casual | |
Casual | |
Loud | |
No | |
No | |
Free | |
No | |
Yes | |
No |
Specialties
Sudburians have been enjoying Gloria’s hospitality and great food for more than 50 years. Our breakfast has been voted the city’s best and our dinner entrees are just as delicious. Stop by today and see what you’ve been missing.
History
Established in 1952.
Since that day in 1957 when Arnel Michel and his wife decided to buy a restaurant from Gloria Richard, people across the city have been enjoying quality food and friendly service every day at the corner of Regent and Bouchard streets.
Arnel built the business steadily over the years and, in 1970, working with three other partners, tore down the original building and founded the Regency Mall. Arnel went on to other big projects, including founding the Moonglo subdivision, but Gloria’s stayed in the family. Arnel’s sons — Mario, who took over in 1989, and Bruno, who has been running things since 1996 — have made the restaurant into what it is today.
Meet the Business Owner
Bruno M.
Business Owner
Bruno Michel, Owner & Head Chef
Bruno has a diploma in Culinary Arts and earned his Red Seal designation by passing a rigorous provincial exam. His commitment to food service and to his customers led him, in 2001, to begin paying for the formal training of his cooks. Since then, eight of his cooks have graduated and their expertise is evident in every meal we serve. Every night we have dishes available that are not on the menu and can make some eye-popping dishes you wouldn’t expect from a family restaurant. All out desserts are made on site — and are a sight to behold.