Marche Adonis

We bought two pounds of shrimp (1130gram) @ $ 3.99 today in Cote Vertu store. The person who weighted the shrimp put a sticker of «Poisson Divers S/​P NT FM901221 with a best before date of December 10, Unit price is $ 3.99/ PIECE and 5 pieces». So the sticker price of 1130 gram shrimp is $ 19.95!!! 1130 Gram = 2.49 pounds!!! Either your scale need to be tuned to be more accurate or your staff need to be trained to be more ethical!!!

The Cote Vertu location has hired many mean and rude clerks. They refuse to speak to me in English. The other day I asked a butcher a question in English in which he replied to me IN ENGLISH, «I don’t understand English???. I left the store as this was no way to treat a customer. It was suggested to me to go back to this same clerk and when he again in ENGLISH tells me that he does not understand what I Am saying, I should look at him in the eyes and say since you don’t understand what I am saying, then you won’t mind if I tell you that you are not only fat, but ugly as well. Oh, and brush up on your personal hygiene. You have a face only a mother would have to love.

The last couple of trips have been a bit of a letdown when it comes to the prepared meals.
The prices are now on par with any Lebanese shawarma place. But the meat in the sandwich was really coarse, dry and had no flavour.
The garlic potatoes look very dehydrated and lack any tanginess. The paella looks pretty awful and missing those huge chunks of seafood like before.
The service was never great, but really awful last time.
Both employees just slacking about and skipping numbers for customers holding tickets.
At the cashier, she was ringing up the items and bagging them while 4 employees were just chatting it up nearby at a closed counter.

This ever growing ethnic grocery store is the place to go to find whatever you need and the prices are almost as competitive as going to Maxi without being eye gouged by other places like IGA.
This place’s specialty to me? It’s hard to limit to just one.
The fruit selection is impressive. The butchery shop always have what I need (even though they don’t know how to properly wrap their mild and hot Italian sausages apart).
Want a variety of cold cuts or cheese? Check. Fish? Check.
Do you want to go in for a hot lunch or supper with a take-​out counter? Check.
Pastries and… CHECK!
Prices are solid. Variety is there and specials are a plenty.
My gripes? Far too popular, people act the way they do in grocery stores. Unable to park their carriages properly. Clients are rude. Aisles are too small. So pick your time slots when you visit.
At least it’s not as bad as some of the Laval locations, particularly on the parking front.