Tablée Vin

Enjoyed the food, they even accommodated my vegan preferences, but the service was extremely long. It took our group of 10 about 30 minutes to get menus. too long. So what should have taken about 2 ½ hours took 3 ½ hours. And the restaurant was half empty on a Friday evening.

I had an amazing experience at this restaurant. Bring your own wine. .. French food. .. large portions. .. friendly staff. .. lots of space. The only very very slight downside is location, as it isn’t right next to a metro or in an area I frequent regularly, but it isn’t all that far of the beaten path either. And after trying it, it’s worth the detour!
The staff are great. I was the first of my party to arrive, and it felt like every single staff member came over to ask if I needed anything. Not in an obtrusive way either, just in a friendly sort of way. Our waiter was very friendly and rolled with the punches of our good natured group. He took the time to explain how the menu worked, and give some recommendations.
The food was delicious. I would love to go back when I had a larger appetite to be able to sample more. On this night however, I just had a main, and even that alone i had a hard time finishing. French restaurants often get the reputation of small portions, but Tablee Vin has definitely taken on the North America standard of large portions. In future I would like to try their menu de degustation, which at $ 48 includes a soup, a starter, a palate cleansing sorbet, a main and desert. That seems like a great deal for the amount of food, as well as the quality and presentation.
The bring your own wine is the icing on the cake. It’s a great location for a romantic dinner for two, or a fancy group dinner with friends.

We were a group of 12 on a Sunday night and the service was terrible. We waited super long before we even got the menu. We started with a soup that was very bad, then the appetizer was very good for me but my boyfriend took the salad and it was terrible for 9 $. The main course was very good i took the magret de canard and my boyfriend took the veal (But ordered the filet mignon) which was good even if it not what he wanted. So the service is very bad but the food except the soup of the day was very good.