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Specialties
We have a selection of fish that is growing as we covert our customers to different tastes. we also specialise in our housemade sides, curry sauce (gravy), English style mushy peas, tartar sauce and coleslaw.
History
Established in 2014.
We are the new owners of this chip shop, it was previously Whitney Fish and Chips which had an awesome reputation for Halibut amongst other fish. We decided to change the name to The lighthouse Fish and Chips and start a fresh, we have totally refurbished the shop giving it an English feel with lighthouses from Kent around the walls. Howard used to Landscape with a Canadian company but has always wanted to run a chip shop, he trained in the UK with the Fish Fryers Association and is now serving up awesome fish too our customers.
Meet the Business Owner
Howard B.
Business Owner
Howard was brought up in a small village called Waltham in Kent, near Canterbury, he loves good food, motorbike racing and would love to get back on the road on a motorbike here in Canada. He is married with three children and now one grandson, born the same week he opened the Fish and Chip shop, the youngest of the family helps in the shop from time to time.