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Specialties
Creator of organic, gourmet, hand-dipped, soy free, dairy free, gluten free, dark chocolate truffles. Certified Vegan Allergen Free*, fruit sweetened, and Non-GMO.
Available in four flavour profiles: Dark and Intense, Coconut Flake, Coffee Bean, and Cracked Sea Salt.
Hand made and dipped in Sechelt, British Columbia, Canada.
Meet the Business Owner
Kim K.
Business Owner
Through experimentation with food intolerances Alanna Kingston created the recipe that was to become the business of Hooray — Truffles by Alanna. Kim Kingston and Alanna Kingston joined forces and a beautiful partnership was born.
Our organic truffles are completely free of all major allergens and our philosophy one of ethical and sustainable living and care and concern for ourselves and our planet.
At Hooray Truffles, our belief is that you can use food to heal your body and your mind and it is our mission to create confections from the purist and cleanest of ingredients and that possess the highest vibrational frequency.
The ancient Greeks knew that if the food they were cooking had good energy and brought «agapi» (unconditional love), their dishes would be masterpieces and would heal them at the same time.
To us the food, mind, body connection is undeniable and it is our true passion.