Porto Fino

I’ve been here before and we decided to have a birthday dinner here — mine. I just like to pick random old places and since I’ve had good food here before we came back with our pack of 16 — and we were put upstairs.
The Good
— Nice Service
— Free Parking
— Free Water
— I’m really just trying to be nice
The Bad
— Absolutely PUT OFF by being given the «banquet menu» which has LESS items and is MORE expensive than the regular menu. When we figured that out we were pretty pissed. For a dead resto (customer wise on a weekend night) we felt like we were getting raked.
— The food. Kalimari was rubbery. My chicken parm had some sort of canned non-​seasoned tomato sauce drenched all over it and it was just NOT good.
— It’s too bad that the food isn’t anywhere close to what it’s like at their Express location down at Scott and 64^th.
—–
I will NEVER return — neither will any of my friends. Great job in running your business into the ground.

For the area this restaurant is nice, the menu offering is pretty broad… Italian, Greek, and Pizza. Walking into the restuarant it’s very homey and welcoming. Service is friendly.
Oh, if they still have it order the deep fried ice cream. It’s actually to die for.