Spring Rolls

Had the AYCE, probably around $ 25-​$ 28, can’t remember as it was a summer ago or so. Loved the shumai (siu mei) and recommend everyone try it! Service a little slow hence the 3 stars as we had to numerously call out for someone to take our next round of orders which was inconvenient and rather unprofessional but I’m willing to overlook it because the food was lovely. Would go back again. :)

The food was pretty good. Their Tom yum soup was really good but I ended up having diarrhea after I ate there so I never went back lol

Had dinner tonite with family. Made reservations for 730pm, arrived early and no one was at the front counter. Figured it was no big deal and maybe someone was being seated so I stood there and waited. 10 minutes pass and I’m still being ignored by the wait staff, black lady server makes direct eye contact with me and turns away to go do other things, so I get creative and pick up the phone and call the location. Woman answers and I tell her I’m at the front door waiting to be checked in for my 730 reservation (10 min ago). A few seconds later the same black woman shows up pissed at me for calling her on the phone. We finally get seated and place our drink order, drinks never show up, food order shows up and there’s a dead roach on top of the mango salad. It’s not a buried roach, it was ON TOP of the fucking salad like it was a garnish or something. We call for the manager who shows up and tells us that he won’t charge us for our meal, we decline and get the hell out of there because I’m not eating in a place that obviously has a combination of roach problems and staff members who don’t give a damn about what they are serving you.

Slow service as in really slow and food wasn’t what I was expecting thought it would be better and more selection especially for their price

For the thirty bucks a head for all you can eat, this is the worst service I’ve ever had. My group say there for over five minutes before anyone even took our drink order.
And it only got slower from there.
The food is about what you’d expect for buffet Chinese, but it seems their business plan is to feed you so slowly that you get so impatient that you leave before your full, with food coming sporadically over time despite things being ordered at the same time, if it comes at all.
Multiple times we had to order food for a second time because it never came.

Came here with my sister-​in-​law and niece for AYCE weekday lunch buffet. The hostess told us it was $ 15.99 each and $ 3 for kids under 4. I should say now that it is NOT a kid-​friendly place like other reviewers stated.
So before we were seated my SIL decided she wanted AYCE & I was considering just doing a-​la-​carte because I wasn’t that hungry, but saw the AYCE price was just a couple dollars more than some a-​la-​carte items so I went with AYCE as well. It wasn’t until we read the fine print in the menu after being seated did we read that if one person wants AYCE, *everyone* must order AYCE. The hostess made no mention of this so had I wanted a-​la-​carte, I would’ve been forced to do AYCE. The menu also had one panel that specified an extra $ 2 charge for items on that list (eg. sizzling platters + sashimi + special rolls) so we avoided items on that list as $ 15.99 was our limit.
We were very careful to read the fine print in the menu to avoid any «extras» given our limit. So it was with great surprise when, after we had decided on dessert, our server decided to *then* inform us that dessert was $ 2 per person extra AND, like with the AYCE, if one person wants dessert, *everyone* will be charged the $ 2 per person extra. Not only that, it was $ 2 on my niece’s $ 3 kiddie AYCE charge, which is just incredibly disproportionate. That, in itself, was incredibly annoying and shady because I didn’t even really want dessert and the $ 2 extra for dessert is not advertised anywhere in the menu or restaurant. Of course by that time, my niece had her heart set on dessert so we all ordered *something*. We ended up ordering 2 brownie bites, 2 mango sticky rice, a lemon mousse, the frozen fruit & grapes on a skewer. First off: the mango sticky rice was ~1/​5cup of plain+unseasoned sticky rice in a blob shape drizzled with about ½Tablespoon of coconut milk and served with a 1″ x 2″ piece of mango. I wish I were exaggerating but that is literally what we got. The description said the mango sticky rice came with 3 pieces so having been served 2 blobs of sticky rice with 2 slivers of mango leaves me confused as to what the 3^rd piece should’ve been. That’s just weak. The description for the frozen fruit said it came with a chocolate drizzle, which was nowhere to be found. The frozen grapes also had seeds, FYI.
When our receipt came, the line item for the dessert charge was listed as «premium menu» so *now* we’re wondering if we could’ve order other things from the premium +$ 2 menu and been charged the $ 2 pp OR would it have come to $ 4 pp? No one knows because they don’t clearly define any of these terms up front!
It’s a really frustrating experience because had the restaurant just been up front about these charges, I would be giving them a 3 – 4 rating for the food, which was pretty good. Shady charging schemes and inconsistent service from our server left a bad taste in my mouth and lead me to write this 1-​star review. The 1-​star is for their food and ambiance, plus the fact that the AYCE is made to order and not just a splay of food.

Had dinner with the family tonight and overall food was ok, I mean it’s pretty generic when it comes to an all you can eat menu.
One of the reasons why I’m giving it 3 stars is they advertise $ 1.00 oysters in conjunction with the all you can eat, but the two times I’ve been there within a few weeks of each, they always run out (first time was during the day and today was closer to closing time). Maybe I didn’t read the fine print? but not sure if they state only while quantities last.
Secondly, they need to update their sashimi section menu because they don’t offer Hokkigai (surf clam) anymore, but it was also on the menu the last time I went prior to today as well and it still hasn’t been updated. I think if you’re not serving it at all anymore, update the menu.
Thirdly, because we had a late dinner, the restaurant was starting to close and our server should have mentioned to us that they were doing last call for orders. Instead, she placed our bill on the table, which is fine as we finished our desserts. However, she didn’t ask if the bill was separate, didn’t ask how old my daughter was to ensure she was being billed for the correct amount. I’ll give it to her, it was probably a long day at the end of her shift, but it’s just mindful things to consider. But she had to ring in our bill again as we were paying separate and my daughter was charged for a 4 – 11 yr old fee and she is only 3. Aside from that, our server was pleasant and attended to us during our meal.
Overall, good atmosphere and just minor details that could have bumped the rating up a little higher. Would I go again? Most likely, but not as my first choice.

We tend to order delivery from spring rolls 2 to 3 times a week, that will NEVER happen again. From the one and a half hour wait time when they’re literally across the street from us… too the one third of the pad thai missing per container today, this location has finally pushed me too far.
And their excuse to customer service was it’s a measured amount, when your loyal customers purchase generally the same items 2 – 3 times a week they know when you half assed their meal and tried to rip them off.
Never again.
If I could give zero stars I would as this is unacceptable.
You’re better off going in, because being incompetent is harder to do to people’s faces for this location.

I usually order take out to be picked up. The last time I ordered the order was completely wrong. I only saw it after I drive home and checked. Always check your order before you pay and leave.

We would visit the downtown location and the Mississauga location quite often and loved their food. Recently I have noticed at this location that the food is just O.K. I don’t know if they have gone down in quality or what, but it doesn’t taste the same. Maybe locations do matter.
In any case, I did not like their service because it’s so inconsistent. Some days you will get lucky and have the best server and some days, good luck! We visited for lunch one day and they had their special lunch menu. The food again was just O.K. It didn’t hit the spot and it didn’t taste like it once used to.
What happened? I don’t know.

The atmosphere is great and there is a variety on the menu. If you feel like something Asian but can’t quite think of something specific there is cuisine here for everyone! The prices are reasonable and portions are quite good. This place is a good ace to have on standby ^^
NOTE: I really like the Spring rolls restauranta but quality at locations differ. After being at the BCC location a couple of times I realized that their quality ans service is inconsistent and therefore I am giving them 3 stars

So I decided to try this place again…
They have some new sizzling dishes. Also $ 1/​oyster when dining AYCE. There is only 1 type… Fanny’s. Fair size. Shucking is not the best… but who cares! Pleasant surprise and glad I was in company with someone else who enjoys them as much as I do.
The AYCE menu has changed and is less. Some of my favorites before are no longer listed.
Glad Danny the server was not there. Stephen our server today was awesome!!! It was very busy… for a Monday… but he made sure to we were taken care of.

I had to try this place since it looked really nice and fancy… it food was great. I really like the tuna sushi that I ordered. It tasted very delicious

Went there recently with our friends after some time at the park. So, 4 adults 2 smalls kids, and 2 baby in strollers.
First — the place is definitely not kid friendly. No kids menu, and barely anywhere to park your stroller. If you have a baby, definitely not the place. Décor is nice. I seem to always order some kind of noodle dish. The first couple times I been to Spring Rolls I thought it was pretty good. But I started to feel the food has become very bland.
Our server was nice, but the kitchen flat out lied. So my friend was eating her food, a noodle dish I believe. And upon biting, she found a small piece, that looked like a piece of plastic/​glass. Upon putting in her hand to inspect, it fell out. So obviously couldn’t say anything. Toward end of the meal, as she was finishing the mango salad, she found the piece on the seat. She mentioned to the server, but said it was found in the salad. Server came back and said it was some type of sugar they put in the salad. LOL. I don’t know the type of sugar they mentioned, but would love to see what it look like. Because let me tell you, that is one big piece of sugar, that looks like plastic/​glass.
In middle of our meal, gf and I remember we were actually there sometime last year. Did not plan on going back, but totally forgot. Nevertheless, no plans on returning anytime soon.

I have been here a handful of times, and they’ve changed their menu 2 – 3 times since I started going there. This is absolutely not a true sushi experience food wise. During the busy times, they PACK on the rice on your sushi orders. What a disgrace to sushi. I have to scrape off extra rice from time to time– but I keep on coming back, continuously giving this place the benefit of doubt that I won’t keep experiencing terrible food, until today.
A host immediately greeted me and sat me down (only reason they got 2 stars) but as I sat there for 10 minutes, 4 waiters/​waitresses walking by me, no one waited me. No one spoke to me. I didn’t get any drinks and I was ready to order as I sat there patiently waiting for someone to take my order. Well no one came, so I got up and walked out to the mall and had some fast food inside the mall instead.
This place used to be my favourite, but now it is just utter trash. The food quality has gone down, the menu is garbage and the service is horrendously slow nowadays. Going here is like playing Russian roulette. You will either get good food, okay food, or just bad food.
If you want a true all you can eat experience with excellent sushi, go to Tokyo Maki beside Shoppers World. If you want to fine dine, go to Sushi House in downtown Brampton.
I love sushi, sad to say this place has completely gone down hill. (Even the one in Toronto as well.)
Don’t let the décor of this place fool you!!!

This had to be one of the worst dining experiences I have ever had the misfortune of ever experiencing.
For starters; 6:45PM; We arrived at the restaurant and requested a booth for 4 with a high chair, to the side, we could see the hostess having to clear out a dirty table when there was a line of completely clean tables available for us to sit at.
7:10PM; We finally get seated at our table. We decide to order 4 glasses of water and 1 Asahi bottle. We also decide at this point to get several appetizers.
7:20PM; No water, no beer, no appetizers.
7:30PM; Asahi comes to table. We request water again.
7:35PM; Waitress comes by and asks if we’re ready for our second courses. We still have not received any appetizers at this point and are becoming increasingly frustrated. We request water again.
7:40PM; We finally begin receiving our appetizers, slowly, still no water — and you guessed it, we requested water again, and at the same time we ordered our sushi and «main course,» items.
7:50PM; We get a wave of food all at once, most of the hot food we ordered, came cold. The sushi was discoloured and smelled funny. My sister said the salmon tasted like a mushy cheese and smelled horrid, the avocado was black, my boyfriend confirmed the salmon was mushy and had a stench. My tuna was discoloured and looked as if it was leaking on the plate, or melting, juices we’re coming out of it. I thought it may have just been a sauce on the sushi, but when I put it in my mouth, I almost gagged. There was grizzle in it, I didn’t even know fish had grizzle. I forced myself to swallow it. Still no water.
8:00PM; We got another wave of food, majority of which we didn’t order but the server bring it out insisted we did, then proceeded to storm off when we told her we did not.
8:05PM; I began feeling queezy from the one piece of sushi I had eaten with the grizzly tuna, my boyfriend and sister began feeling lousy as well from the salmon they had tried to eat.
8:10PM; The main dish I had ordered 30 minutes earlier and forgotten about finally came out, it was a steak I ordered medium rare. Tasted and had texture very similar to that of «meat glue,» which isn’t horrible mind you, but when I’m advertised AAA, I want a full piece of steak; furthermore, the steak had ice in the middle.
8:20PM; My boyfriend pulls the manager aside to let her know of our bad service of the night, and how the quality of food was. He had told her that the food was not sitting well in his stomach, and that the sushi smelled and tasted rotten, as well as how slow the service was. She (Her name is Rita by the way) told him «If the food isn’t sitting well, maybe you can just go to a Walk-​In clinic to get checked out.» WHAT?
Will NEVER go back.

Location: beautiful, the décor is amazing and the set up is very well done
Food: I had the sweet and sour chicken… it was delicious and the portions are massive. Also had veggie spring rolls and mango salad, both were above par
Service: extremely friendly and accommodating… we took our 8 mint old daughter and as u can imagine she made a mess they did not mind and quickly cleaned it up…
I will be going back for sure had a great time

Fine if you don’t notice the food. Big, bright, contemporary, with different levels and textures, this is where you go with a bunch of friends to talk and have a beverage, knowing that you will be too preoccupied to notice the food.
I stopped in for lunch, and comparing prices, noted that the AYCE would be a better value. I started with the coconut shrimp, great coconut flavor, but tough and overcooked. I saturated them in the sweet chili sauce to balance it out.
Siu Mai tasted like the frozen, store bought stuff. For sushi, I ordered a salmon hand roll which was soggy and a bit heavy on the rice. A hand roll must have snappy crisp nori, or it is so unenjoyable. The Rainbow Roll was very heavy on avocado, and slightly light on the fish.
I also tried the Tango Mango Chicken, which had good flavor, but the chicken was also tough. The beef fried rice was ok, and had several surprisingly large pieces of beef. I dipped the beef in the mango sauce.
Add an iced tea, and I’m at $ 21 before tip. For $ 4 less, Chitose smokes Spring Rolls. I don’t know what is nearby that would compare, but I can’t believe that this is the best Asian food in Brampton. There are many other better choices for food, so come for the conversation and the surroundings, but eat first.

I don’t come here by choice but it’s not bad here. Servers are very attentive and helpful. They definitely cater to your dietary needs and any allergies you may have. As for food, I never know what to get when I go here. My go-​to is the vegetable roll with sweet potato and asparagus. The roll is large and very filling however it is served differently every time. Once it came with a side of mango salad on the plate and the most recent time it was a bit bland with no salad. Mini cupcakes for dessert were moist and delicious. Good service, food is average, nice décor.

Me and some friends from the gym raid this place every so often for an all you can eat get together. It goes without saying that 9 guys at 250+ pounds can consume a lot of food! Most other all you can eat places, when faced with series of large eating machines, would begin to salt the food, make us wait an excessive amount of time for our additional orders, etc — this place is not like that. Our 22 steaks, 20 chicken skewers, 8 orders of general tao’s chicken, many bowls of rice, multiple sushi rolls, etc all come out quickly after we order and taste great. I personally prefer going to Yang’s sushi in Mississauga for all you can eat, but this place is all right. With tip, etc comes out to under $ 35 per person, and given the amount of food we consume, they may just be barely breaking even.