Cafe Air & Restaurant

Specialties

Flavors That Inspire… A great spot to eat, drink and enjoy the ambience…

Open seven days until late for breakfast, brunch, lunch, dinner and snacks we have one of the best menus in Brampton. With exceptional cuisines, we are sure to delight all those who are looking for decadent dining, value for money and full services. The warm and friendly atmosphere at Café Air ensures all guests are treated as friends. We offer customers the opportunity to be kept up to date with the regular Café Air specials, promotions, rewards, menu launches.

Our kitchen where possible uses fair trade, locally sourced, sustainable and free range products. Our qualified chefs have an all consuming passion for food, using a simple combination of very fresh ingredients, providing you with an experience of home away from home.

If you are looking for one of Brampton’s best restaurants, look no further. Ideal for everyday dining or your next special function, from birthdays to special dinners you can rely on Café Air to exceed every expectation.

Our staff are knowledgeable, professional and here to ensure your dining and entertainment experience is the best it can be. Customer Service is our top priority in the restaurant; with our friendly staff you will feel like you are at home. Great food, great drinks, great tunes and the best place to enjoy it all at Café Air. No matter what size you are in, the Café Air Team are here to help!

Shisha hookah is also available @ Café Air after 5 p.m.

History

Established in 2014.

The Café Air & Restaurant was founded with a mission in mind: Provide area residents with local, wholesome food in a warm, rustic environment. Eating in a restaurant can and should be a healthy and tasty experience. We start each day with sustainably grown and freshly foods. The menu is prepared with the freshest of produce, dairy and naturally raised products, and they’re delivered daily. We have forged relationships with local growers and vendors, and use ingredients which represent a commitment to sustainability and organic methods. Salads and sandwiches highlight fresh, seasonal and locally-​grown products. The menu will change to reflect the seasons.

Being based in the inspiring environment, our menu is created using the diverse ingredients available and in season. We have a simple but mindful approach to our cooking that allows the ingredients to dictate the menu but to be prepared in such a way as to show them at their absolute best.