Son Of A Pizzaiolo Sop

The newest dining and food addition to High Street Thornbury, SOP, or son of a Pizzaiolo sits on the corner of High and Blythe Streets Thornbury. It sits opposite the road from the fantastic Carwyn Cellars. SOP has a Strong wood fire pizza focus, but offers other choices too. Sop is open daily for breakfast lunch and dinner, with a choice of 20+ pizzas for dinner.
Breakfast options are a mix of favourites; Smashed avocado, mixed berry hotcake, Muesli, Granola, French toast, Eggs Benedict, with great options to be found in the breakfast board, and breakfast focaccia. Trading hours are from opening until 3pm each day.
Lunch has pasta options, Duck Risotto, Lamb Cutlets, and an assortment of focaccia and Panino (little bread) which are sandwiches; with pulled, pork, Grilled chicken, Mixed roast veggies, and a buffalo mozzarella, basil and tomato option.
Dinner menu provides a focus on traditional had stretched dough wood fire pizza cooked in a state of the art wood fire oven. A starters and snacks menu is available for evening periods as well as pastas, steak, and Risotto. This is accompanied by a wine list that reflects, good options in both local and Italian wines in red and white. Take away options are available too. Expect to see SOP grown and gain a solid reputation and following in the next few months.