Burger It

I like the colours of the place and where it’s located. Automatically you know you are going to either get fast food, ideally a burger.
It was a decent place, clean, plenty of room to sit, disability friendly and a big TV screen on the wall. There are options to either get takeaway or dine in and I opted to dine in.
I got served at the counter with a fast and efficient manner and they cooked my meat fresh, so there is a bit of a wait, however the wait made the taste of the burger better. The taste of the burger makes this place different than the regular burger place and there are also vegetarian options as well.
What I ordered:
Classic burger — juicy prime beef with ketchup, lettuce, tomato, pickles, onions, American cheese on a bun. It didn’t taste oily, the bread was fresh, the lettuce was crisp and the meat was brilliant. The sauces went well with the burger and the burger didn’t fall apart. Thumbs Up!
Sides: Small fries — yummy! Soft on the inside, crispy on the outside.
Drink: Butterscotch milkshake. Absolutely divine. Ice cream, milk with a brittle yellow-​brown sweet made with butter and brown sugar. What can go wrong? Nothing! I wanted to order another.
Overall, I’ll definitely come back to this place for another burger and shake. Thumbs Up!

Great variety of burgers! If you like a good burger, variety of sauces, crisp chips this is worth the wait due to the backlog of orders. The staff have a heart for people and are friendly.

I expected Burger it to be like one of those trendy burger places that seem to be opening up everywhere. Whilst the burgers and chips were nice, I don’t think they were anything more special then you would expect from your local fish and chip shop.
We went in at lunch time and had to wait close to 30 minutes for our meals which was quite disappointing. There was only one person working which wasn’t sufficient especially as we were there on a Saturday.

Not bad, not bad at all!!! Yet another decent burger place to add to my list of options!
A basic burger bar venue that makes this place look like any other shop however the taste of these burgers really do make them stand out — and the prices are very reasonable too!
A Mexican burger satisfied my cravings — I kind of wanted a burrito and a burger and with this beast I got the best of both worlds! The yummy sauces in this one were just spicy enough for my liking and so so so tasty!!!
I was also lucky enough to have a bite of the hot chicken burger — also a good choice!
The bread, once again was different to any other burger bar but it was a good choice! Great hunk of meat too!
So many burgers in Adelaide, so so so little time!!!

I had a different staff member serve me on a second visit and his attitude sucked too. We got takeaway this time and they put our food in polystyrene containers. There is a whole list of reasons why polystyrene is bad for your health (those who manufacture it often suffer from chronic illnesses, avoid reheating food in containers) the environment (It’s petroleum based and doesn’t recycle well) plus many other reasons.
So I’m downgrading them to a 4 star. The food was still pretty good.

Yum. I’m not a much of a burger person, so maybe I’m too easily impressed, but I like these burgers.
It seems a little overpriced to me, but the menu boasts a good range of tasty burgers. I suppose the prices are in line with what you’d expect to pay for a good pub burger.
I’d been to Burger It before, and not been overly impressed, the service was slow and the burger was nothing special. I hope my most recent experience is a better reflection of how good it can be.

I’ve been craving a burger for awhile, so when the J-​man suggested a burger for a late night cheap and cheerful dinner, I was in. Burger It has beef burgers, lamb burgers, chicken burgers (chicken breast not chicken mince) and at least 3 veggie burgers. I was tempted by a sweet potato haloumi burger but was afraid it wouldn’t feed the cravings beast. I ordered a burger with Brie, tomato relish and mayo. Yummmmmmmm! But even better were the fries J ordered. Best. Fries. Ever. Perfectly crispy, but fresh. Flavoursome and soft in the centre. So good. I should’ve stopped at the halfway burger point, but gave into a temptation to overheat because it was so tasty (necessitating a post-​paradisal stroll). The J– man had a jalapeño burger which he raved about (and which I didn’t taste as such foods tend to sear the delicate Irish palate).
Run by a Indian guy. Nice setting. Great food. Not overly expensive for what it is. Give it a try.

Burn it chicken burger is good. A bit up market for take away, IMO.

I was pretty unimpressed with Burger It, mainly because I’d heard good things and I was expecting a really tasty burger.
I loved the look of their menu, it was huge and it definitely wasn’t your run of the mill menu.
Unfortunately it sort of stopped there. The actual burger patty was over cooked, and so there wasn’t much flavour. The sauce was all heat without any real kick, and made my bun pretty soggy by the time I got to my last bite. It definitely wasn’t the worst burger I’ve ever had, but there wasn’t anything I particularly enjoyed about it.
The real winners were the chips. They were crisp and tasty, not too thick and not too thin.
I’ll be back to try their burgers again, I don’t give up on a place that easily, and the other rave reviews make me think maybe there’s something I missed. For now I’m disappointed, but maybe I’ll change my view with a second visit.

Burger It is in my ‘hood and yet I haven’t been until now. Why? Well there’s this sign out front that proclaims: «Seriously healthy burgers!» I know this is a slightly crap excuse, but if I wanted to eat something healthy, it wouldn’t be a burger. It’s like the overweight comedian who slims down — something other than fat is missing from the act, but it’s hard to put your finger on exactly what that is.
I ordered «Burn it With Beef» and my friend had a chicken «It’s a Bit Fruity.» We split the pair. On any standard they were both underwhelming. The meat was dry and tasteless. The veggies limp. Service was friendly but s-​l-​o-​w. Our burgers took 25min and we were the only ones there.
The thing with this place, it’s got potential. There’s a kick-​ass menu. It’s got location, location, location; good prices (perhaps even too good) and a comfortable place to hang.
On the counter were a dozen bun halves, epitomizing how I feel about the whole establishment – all ready to go, just waiting on some fresh ingredients.
²⁄₅ Healthy Burgers

So apparently Burger It used to be run by two indie lesbians who were über cool and made bad ass burgers, but now since it has changed owners the quality has gone down. That’s what I heard anyway.
Nevertheless, I came here for the first time when the new owners had already taken over and still found it delicious.
I had a real craving for just a plain big old cheeseburger and so went with the «It Must Be Cheesy». One of the best cheeseburgers I have ever had. Gourmet, yet still had all the trimmings of an old-​fashioned cheeseburger. It wasn’t so sloppy that you couldn’t eat it with your hands, and it was a good size too.
Burger It has an extensive range of unique-​tasting burgers, so you can have your old school burgers but also be adventurous and try a burger that has everything a normal burger wouldn’t.
Stand-​out elements of Burger It would have to be its vegan and vegetarian options, and that it’s Halal.

Best burgers in town as far as I’m concerned. The key to Burger It is their originality. They have the classic beef, cheese, tomato, salad burger of course, but I skip over that every time for the crazier ones. Ever eaten a chicken burger with brie and pear slices on it? If your answer is no, then I’m sorry, but you have not lived.
All ingredients are fresh and tasty. There’s none of that re-​heated patty business you see in bigger chains at Burger It. The buns are also large and properly made unlike so many spongey sugar burger buns that fall apart the moment any moisture touches them.
Fish, chicken, beef, and vegetarian options make up the base filling options along with tasty shakes and chunky fries. Other specials sit aboard the menu like steak sandwiches and even more adventurous burgers.
I’ve taken friends here and no one’s ever been disappointed with what came back across the counter.

Burger It is a burger bar full of pun fun and delicious burgers. Their range of burgers, apart from having awesome names, is varied and delicious.
My favourite is called ‘It’ll Brie Good’, which as a beef pattie, plum sauce and brie, plus all the usual burger bits. Deeeeelicious.
Another goodie is ‘It Must Be Cheesy’, with beef, hot mustard, lots of cheddar plus the rest. Eat it while its hot.
A cool factor about this place is that it’s very vegetarian and vegan friendly, with several tasty vego options — rare for a burger place.
All the meat is Halal, which further broadens their appeal, and their chips, ohhhh their chips. So tasty, especially with a tub of aioli, and only $ 3, or $ 3 will make your burger a combo meal.
I come here when all I want is a fat, juicy burger, and am always totally satisfied.