Lomfresh Deli & Fruit

This long-​standing family-​run grocer has been around for some fifty years, and about a year ago was overhauled and expanded to include a wider range of packaged and dry goods. For its size, the range on offer is seriously impressive and high quality — in the refrigerated section you’ll find homemade pasta sauces, desserts, deluxe greek yoghurt topped with fresh passionfruit, while up the front there’s every kind of dried pasta imaginable alongside all manner of nuts and dried fruits.
I used to live in the area and knew I could always find pretty much anything on my grocery list here. But after a more recent pit stop, it seems some of the prices have been inflated a little too much — a bunch of baby broccoli (say, 250 grams worth) was $ 4.50, while a small container of takeaway tiramisu (homemade, and extremely delicious as it turned out, mind you) was a whopping $ 13. I’d stick to farmers’ markets to do the bulk of your shopping — save visits to this place for your extra bits and emergency items.