This little gem is hidden in a small arcade of Asian shops. It’s modest exterior should not sway you from stopping in. I was warmly greeted by the staff and seated promptly. Immediately I was brought water and my order was taken. The menu is straightforward with just a handful of ramen choices but you have the ability to select your toppings and broth. I’ll admit I was expecting to see a larger bowl, having sampled ramen at many other establishments. However, I can assure you that the bowl shape is deceiving, as it is deeper rather than wider. Also, they pack a lot into the charsu bowl with a generous serving of noodles prepared perfectly, along with slices of braised pork, bamboo shoots, two types of seaweed and an egg. The broth was spot on. Just the right amount of salt, perfect consistency and genuine tonkatsu flavour. You will not be disappointed. My only surprise was how empty it was for a weekday lunch. There were other patrons but there was not a queue and this works in the customer’s favour. Lastly, upon paying for the bill, the chef asked me how it was and several staff thanked me for coming in. Excellent service and delicious food at a reasonable price. They’ll be seeing me again soon.
O W.
Place rating: 4 Melbourne, Australia
Kyushu style: Tasty, smooth broth and spot on noodles. This just might be my favourite ramen shop. The chashu has also just a bit of burnt edge to contrast w the richness in the stock and gooey egg. Free extra noodles for those who are sumos or can’t resist slurping up the rest of the soup. Will be back.
Aaron L.
Place rating: 5 Beverly Hills, CA
Straight up authentic and delicious homemade ramen. Very friendly staff too! Highly recommended :-)