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Specialties
Modern Italian restaurant where food, wine, service and atmosphere blend beautifully together.
History
Established in 1998.
For over 30 years, the Bortolotto’s have created a succession of restaurant featuring modern Italian cuisine, great service and an exciting atmosphere. «Bortolotto’s Café Menis» in Fitzroy Street ST Kilda epitomized the revolution sweeping Melbourne’s food and wine world in the late 80s and 90s. Whether in the fine dining side of Bortolotto’s or the often-exuberant Café Menis, it was the place to be in the bustling bayside village.
A visit to Cecconi’s in London prompted Lloyd Williams to establish such a venue at Crown Casino in 1996. Two years later he approached Olimpia to resurrect the ailing project. The grand venue on the Yarra perfectly suited the creative energy and vision of this family. Cecconi’s at Crown rapidly became a premium dining venue — known around the world for its food, style and its service.
In 2006 the family brought Cecconi’s Cantina to Flinders Lane, the former Langton’s Wine Bar.