Nominom

Good value for money compared to other froyo’s (so my daughter tells me).
The arrange of flavors and toppings are good but they don’t change that often.
Stable option for cheap dessert to share when in the city.

I really like the idea of nominom, with the Asian-​flavored frozen yogurt, but was disappointed in how some of the flavours tasted. I was expecting Taro to taste like taro bubble tea, but it did not. It was way too earthy tasting, and one of the few times where I’d say less realistic is better. Pomegranate tasted inexplicably odd too. The plain flavour was okay though, comparable to other froyo places.
In terms of toppings, there was a moderate-​sized selection, well laid out and not too many options that I was unable to decide what I wanted. They had candies, chocolates, mochi and those liquid-​filled balls, cereals, and sauces.
Overall not a bad place but I would be more selective about my flavours next time.

I love Froyo and consider myself to be somewhat of a connoisseur. Living in California for many years has allowed me to try the best of the best, so my review is a bit biased. That said, the froyo at Nominom just wasn’t good. It was icy/​grainy. Some of the flavors were really off (Taro and Plain come to mind). Other flavors were fine, but nothing interesting and, as previously mentioned, the consistency was not great. The choice of toppings was fine, not too many, but I’m not really a topping person. I won’t be back.

I love FroYo. I love being able to self-​serve. Nominom offers both.
Recently opened, the store has the appearance of one undecided on its store layout. Cash register all the way in the back (I personally think they should be closer to the entrance — or the middle, so that they can properly keep eyes on the inventory.) At the time of review, they offered 8 different flavors, including plain tart (which is what every Frozen Yogurt place should carry), but I was surprised they did not offer vanilla or chocolate for those who aren’t adventurous enough to try Taro (purple yam), green tea, and other fruity flavors. Then again, they are all routing flavors.
My husband and I shared coffee (yum), strawberry and green tea topped with some peanuts and kiwi fruit.
They charge you by the weight, so be careful with the toppings (they’re usually more denser than the yogurt).
So grab a cup and fill it up!

NEWS FLASH: BRISBANE IN FROYO EXPLOSION
It seems January 2013 marks the month Brisbane opened its arms and embraced the FroYo trend that’s been so prolific abroad. Similarly, it seems just as some of my fiercely dedicated froyo friends have overdosed to a point of no return, I’m launching into an all-​consuming rose-​coloured-​glasses love for FroYo. Yep, I’m *that* late to the band wagon.
Nominom (pink branding) is the second froyo chain to swing their doors open and share their self-​serve frozen yoghurt goodness with Brisbane punters. Unlike it’s friend up the road, Noggi (green branding), Nominom is DIY service. It was a rather non-​conventional late lunch but who was I to argue with their twee bubblegum pink branding?
Your path to FroYo enlightenment at Nominom is the standard self-​service routine:
+ Pick your cup (one size — large), fill it with as many flavoured frozen yoghurts that you think you can handle (they’ll be rotating their flavours and when I stopped by there was original, chocolate, blueberry, taro, green tea and a few others)
+ Shuffle along to the toppings station. They’ve set their toppings out into good (fruit), treats (candy, jelly bubbles and biscuits) and cereals.
+ Your final destination: weigh-​in and cash register. The moment of truth to see just how well you’ve decked out your FroYo cup.
I had put chocolate and green tea with watermelon and blueberries and it came to $ 6.38 for what I’d guess was about 300grams. They’re running a 50% offer for the opening week so for $ 3.15 I was ready to take my cup of froyo home.
The flavours of the yoghurt didn’t pack as much punch as I’d want. The yoghurt could have been a little more tart and the flavours more pronounced. This is 100% personal preference, but I like the idea of being able to select the size of cup I’d like rather than a one size fits all and maybe this is something they’ll introduce as they find their groove.
It’s great to see Brisbane embracing a new «food trend» and I hope people love it for a long time, not just a good time.