Wot a Kebab is where you’ll find me on any Sunday afternoon that follows a big night out. The process is simple, however the choice is not. After selecting your size, you then choose meat or falafel to go inside, and then are offered a huge range of salads to accompany your choice. I like the fact that hot chips are considered as a salad item, and this saves you having to shove them inside your kebab yourself. After this, you get to choose between about 15 different sauces to top your kebab, and I almost always mix about 3 to create a hot, saucy, sure fire hangover cure. Another great addition is the chilli chips. These are hot chips covered in a peri peri like seasoning that is sure to warm your insides. Available in a meal deal for a good price, I’ll see you there next Sunday.