A no frills byo suburban Italian that pumps out good value food. And they tolerates kids. The pizzas are thick base and there’s a good choice of other dishes. I chose veal Saltimboca $ 22 and requested the veal not be floured(Paleo) and they obliged. It was tasty but not the melt-in-your mouth Saltimboca I’ve had at other places. Salad was nice and fresh and dressed with balsamic vinegarette. Friendly service, good value, decent food. Décor is simple but the atmosphere is good. Thumbs up.